Dinner
Showing 1–12 of 30 results
This meal is a perfect way to take the chill off a long, cold day on the trail. Using a homemade chipotle sauce as the base, we add shredded quail from Diamond H Ranch, yams, and carrots to create a mouth-watering and spicy dish. To balance out the spice we throw in a handful of Bing cherries to add a little sweetness. Enjoy!
Our green chile sauce is made from scratch using fresh tomatillos, jalapenos, peppers, onions, and garlic. Free-range ground venison is added and slow-cooked to absorb the flavors from the sauce. If you’re looking for a satisfying meal that warms you up in a hurry, go for Tomatillo Rancheros every time!
Heather’s Choice® salmon is wild-caught and then cold-smoked by our friends at Tilgner’s Specialty Smoked Seafoods in Deep Creek, AK. We put six ounces of fresh salmon with peas, carrots, and potatoes in our chowder, and lightly season it with dill, cayenne and white pepper. Coconut milk powder makes this meal creamy and calorie rich! It's an Alaskan dish that anyone can enjoy!
If you like spicy food, this is the meal for you! Doro Wat is a style of curry from North Africa where protein is slow-cooked until it falls off the bone.
Cocoa and ground coffee create a unique twist on a classic favorite with the addition of lean 100% grass-fed ground bison. These and the remaining ingredients are stewed together to create a delicious, hearty meal for the backcountry. We make this recipe for ourselves at least once a month at home! Yams are a great source of complex carbohydrates that lend a touch of sweetness to this dish.
A unique blend of spices and aromatics give this Thai Curry its distinct, delicious flavor. Thai chilies add a little kick too to warm you up on cold evenings in the wilderness.
A Traditional Teriyaki dish slightly sweet in a well balanced Teriyaki sauce. Loaded with veggies it includes rice, chicken, broccoli, red bell pepper, peas and mushrooms.
A wonderful stir fry loaded with veggies and our own Chicken Ginger sauce. Includes rice, chicken, broccoli, carrots, mushrooms, celery, red bell pepper in a ginger garlic tamari soy sauce. Gluten Free!
Simply good and warm! Chicken Stew with Rotini Noodles, Chicken, Carrots and Celery in a Chicken gravy. This is a great option for kids and adults!
An amazing Classic pesto seasoning (basil, garlic, dried tomatoes, onion, spices) with chicken, Rotini noodles and Parmesan cheese. One of our best sellers!
Classic Thai curry sauce with rice, chicken, cashews, red and green bell pepper. This Curry is a bit on the spicy side. Gluten Free!
Cajun Smack (our own secret family recipe) Chicken & Rice - rice, chicken, broccoli, green and red bell pepper with Cajun Smack seasoning. A great Cajun Seasoning that offers a little kick but not overly spicy. Gluten Free!