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Start your day with a boost of spicy protein. The Mountain House Spicy Southwest Breakfast Hash is packed with beef, potatoes and veggies—share it with a friend or gobble both servings yourself.
This is way easier than packing in eggs on your next backpacking trip. Just add hot water and in a few minutes you'll have breakfast you can eat right out of the pouch.
Enjoy the easy-to-prepare Backpacker's Pantry Huevos Rancheros meal on your next adventure. The meal features dried egg mix, red beans, chilies, onion, bell peppers and cheese.
Start your day right with Multigrain Buttermilk Hotcakes from Backpacker's Pantry. They're perfect for the griddle and easy to make.
For a classic breakfast dish that's rich in fiber and low in cholesterol, reach for this uniquely self-heating (no stove needed) OMEALS Plain Oatmeal entree—sweet and simple does the trick!
A great way to begin your morning on the trail, GOOD TO-GO Oatmeal starts with whole grain, gluten-free oats and quinoa, then adds protein-rich chia and hemp seeds.
Here's a fresh-tasting raspberry dessert you can enjoy anywhere, anytime. It's made with a rich raspberry sauce topped with chocolate cookie crumbs.
Enjoy a delicious chocolate, vanilla, and strawberry treat anytime and anywhere; no refrigeration required! This no-drip ice cream fix is the perfect solution for dessert on the go.
There's no blow torch required to enjoy this Backpacker's Pantry sweet and satisfying twist on creme brulee.
There's no blow torch required to enjoy this Backpacker's Pantry sweet and satisfying twist on creme brulee.
The AlpineAire Foods Cinnamon Apple Crisp mingles brown-sugar sauce with apples, raisins and French vanilla almond granola for a tasty treat to enjoy on any adventure.
Backpacker's Pantry Mango Sticky Rice is a sweet Thai delight with mango, coconut and black sesame seeds. It makes a fantastic breakfast or dessert.
If you're a fan of cheesecake, this treat is for you! Mountain House New York Style Cheesecake bites are made with rich cream cheese, brown sugar, notes of citrus, and a graham crust.
The Backpacker's Pantry Mint Chocolate Chip ice cream bar is ready to eat right from the package!
A fantastic breakfast or dessert, Backpacker's Pantry Indian Rice pudding is a traditional rice pudding with almonds and raisins, spiced with an exotic blend of cardamom, orange peel and honey.
his rich cheesecake is loaded with real raspberries, mini chocolate chips and topped off with grahams. We make our own Graham bits to compliment the Cheesecake. Prepare the filling and when ready to eat, sprinkle on the Grahams for a nice crunch.
This rich cheesecake is loaded with real strawberries, mini chocolate chips and topped off with grahams. We make our own Graham bits to compliment the Cheesecake. Prepare the filling and when ready to eat, sprinkle on the Grahams for a nice crunch.
This rich chocolate pudding is loaded with mini marshmallows and toasted slivered almonds. Yum! We blend our our pudding from scratch with Premium Cocoa and a hint of Madagascar Bourbon Pure Vanilla.
Awesome apple crisp loaded with apples and a great balance of cinnamon and nutmeg. We use our own Real crisp topping that is included in a separate bag. Prepare the filing and when ready to eat, sprinkle on the topping for a nice crunchy top.
Wonderful Peach Blueberry crisp with the right balance of spices and sugar. Real Peaches and Blueberries make this a special crisp dessert that really satisfies. We use our own Real crisp topping that is included in a separate bag. Prepare the filing and when ready to eat, sprinkle on the topping for a nice crunchy top.
All prices are Manufacturer's Suggested Retail Price, subject to change, see manufacturer web site for details. Prices listed in U.S. Dollars.